Cooking Automation<em>.</em>
Cooking Automation

Market issues
- High demand for kitchen automation due to labor shortage and rising wages .
- Current cooking automation systems are limited to one dish (e.g., fried chicken, boiling noodles)
- Unable to utilize various cooking tools due to limited gripper types.
Product overview
- Recognition and grasping of various ingredients, cooking utensils, and containers based on AI and KR-RTS (Robot Tooling System).
- An AI-based cooking planner enables the preparation of a wide range of dishes through the combination of more than 20 unit cooking processes (such as boiling, frying, and mixing).